Showing 13–24 of 25 results

LAKADONG TURMERIC POWEDER 100GMS

80.00
Turmeric powder has several medical benefits as per Ayurveda. It is a natural healing agent for cuts and bruises. Also, it helps in quick recovery from cough, cold and sore throat.

MUSTARD SEEDS 100GMS

25.00
Mustard seeds have high oil and protein content. Mustard seeds are rich in Vitamin A, Iron, and calcium.

POHA RED 500GMS

56.00
Flattened rice is also called Poha or Atukulu or Aval or Flattened rice. Poha, as it is called in India, has a relatively higher nutritional content than white rice due to the presence of the aleurone layer.

POHA WHITE 500GMS

55.00
Flattened rice is also called Poha or Atukulu or Aval or Flattened rice. Poha, as it is called in India, has a relatively higher nutritional content than white rice due to the presence of the aleurone layer.

RAAGI FLOUR 1KG

82.00
Ragi flour is loaded with numerous health benefits.

RAJMA RED 500GMS

110.00
The goodness of fiber in rajma is beneficial in lowering the risk of heart disease.

RICE FLOUR 1KG

78.00
Rice flour, also called rice powder, is flour made from rice. Rice like any other cereal flour provides a fair amount of protein, phosphorous, iron, and in small amounts B vitamins.

ROASTED GRAM 500GMS

114.00
Gram is dried and roasted to remove moisture. Roasted grams are rich in fiber and protein, and low in fat and calories

SOYA BEAN WHOLE 500GMS

66.00
Soybeans offer a wealth of benefits, including their ability to improve metabolism, help in healthy weight gain, protect heart health, and reduce the effects of menopause.

TURMERIC POWEDER 100GMS

35.00
Turmeric powder has several medical benefits as per Ayurveda. It is a natural healing agent for cuts and bruises. Also, it helps in quick recovery from cough, cold and sore throat.

URAD DAL CHILKA 500GMS

73.00
The fresher the packed Urad, the higher the ubari. Higher ubari while making idli batter leads to fluffier idlis.

URAD DAL WHOLE 500GMS

124.00
The fresher the packed Urad, the higher the ubari. Higher ubari while making idli batter leads to fluffier idlis.